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Good things take time - From slow-grown Mangalitza pork to traditionally cured bacon, sausages and charcuterie — everything here comes from our herd in the Cotswolds, raised slowly, made properly and worth waiting for.
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Classic Mangalitza Pork Sausages -
Dry-cured back bacon -
Dry-cured streaky bacon -
Mangalitza Chipolatas -
Mangalitza Cooking Chorizo Sausages -
Mangalitza Pork Fat - 380ml Jar -
Smoked dry-cured back bacon -
Smoked dry-cured streaky bacon -
The Cotswold Mangalitza Charcuterie Sharing Platter -
The Mangalitza Breakfast Box -
The Mangalitza Quarter Pig Box -
The Mangalitza Sausage Selection Box
